Tuesday, June 21, 2016

Mountain dew apple dumplings



2 Granny Smith apples
2 cans crescent rolls
1 cup butter
1 cup sugar
1 teaspoon vanilla extract
Cinnamon to sprinkle
1 can Mt. Dew


Peel, core and cut apples into 8 slices each
Roll one slice into each crescent roll
Place in 9x13 lightly buttered pan
Melt butter, add sugar and vanilla stir lightly
Pour over rolls
Sprinkle with cinnamon
Open and pour Mt. Dew around the edges of the pan.

Bake @ 350 for 40 minutes.

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